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Paleo Slow Cooker Whole Chicken Soup

Craving a comforting and hearty meal that’s both nutritious and delicious? Look no further than my favorite Paleo Slow Cooker Whole Chicken Soup. This recipe is perfect for those chilly days when you want something warm and satisfying, yet easy to prepare. By using a whole chicken, this soup becomes a rich source of flavor and nutrients, making it ideal for anyone following a paleo diet or simply looking for a wholesome meal.

This slow cooker chicken soup is not only simple to make but also incredibly versatile. You can customize it with your favorite vegetables or herbs, making it a staple in your meal rotation. Plus, it’s gluten-free, dairy-free, and packed with immune-boosting ingredients, perfect for keeping those winter colds at bay.

Paleo Slow Cooker Whole Chicken Soup

Ingredients List

To create this delightful Paleo Slow Cooker Whole Chicken Soup, you’ll need the following ingredients:

  • 1 tablespoon olive oil
  • 1 medium yellow onion, diced
  • 4 medium carrots
  • 3 medium celery stalks
  • 8 cups (2 quarts) water
  • 1/2 teaspoon dried thyme
  • 2 bay leaves
  • 1 (4- to 5-pound) whole chicken, neck and giblets removed from the cavity
  • 1 tablespoon kosher salt, plus more as needed
  • 1/2 teaspoon freshly ground black pepper, plus more as needed
  • 2 tablespoons coarsely chopped fresh Italian parsley leaves
  • 2 cups cooked rice or noodles (optional)

These ingredients combine to create a soup that is not only delicious but also nourishing. The whole chicken provides a depth of flavor that is unmatched by using just chicken breasts or thighs. Additionally, the vegetables add essential vitamins and minerals, while the herbs enhance the overall taste profile.

Required Kitchen Tools

Before we dive into the cooking process, let’s ensure you have the necessary kitchen tools to make this soup effortlessly:

  1. Slow Cooker: A slow cooker is essential for this recipe as it allows the flavors to meld together over several hours.
  2. Frying Pan: You’ll need this to sauté the onions before adding them to the slow cooker.
  3. Cutting Board and Knife: For chopping vegetables and preparing the chicken.
  4. Measuring Spoons: To ensure accurate seasoning.
  5. Large Spoon or Ladle: For stirring ingredients in the slow cooker.

Having these tools on hand will make the preparation process smooth and enjoyable.

Preparation and Cooking Instructions

Now that we have our ingredients and tools ready, let’s dive into the preparation and cooking process for this delightful Paleo Slow Cooker Whole Chicken Soup. The beauty of this recipe lies in its simplicity and the way the slow cooker does most of the work for you, allowing the flavors to deepen over time.

Preparation for Slow Cooker Whole Chicken Soup

Step-by-Step Instructions

1. Sauté the Onion

Begin by heating 1 tablespoon of olive oil in a medium frying pan over medium heat until it’s shimmering. Add the diced yellow onion and cook, stirring occasionally, until it’s softened and starting to brown, which should take about 7 minutes. This step is crucial as it enhances the sweetness and depth of flavor in the soup.

2. Prepare the Vegetables

While the onion is cooking, peel and cut the carrots into large dice, then cut the celery stalks into similar-sized pieces. Transfer both to your 6-quart or larger slow cooker. These vegetables will add a wonderful texture and nutritional value to your soup.

3. Combine Ingredients in Slow Cooker

Add 8 cups (2 quarts) of water, 1/2 teaspoon of dried thyme, and 2 bay leaves to the slow cooker with the vegetables. Once the onion is ready, transfer it to the slow cooker as well and stir to combine all these ingredients.

4. Prepare the Chicken

Place your whole chicken on a work surface or cutting board and pat it dry with paper towels. Season it inside and out with 1 tablespoon of kosher salt and 1/2 teaspoon of freshly ground black pepper. This seasoning will penetrate the chicken during cooking, ensuring every bite is flavorful.

5. Cook in Slow Cooker

Place the seasoned chicken on top of the vegetables in the slow cooker. Cover and cook on either HIGH for about 6 hours or LOW for about 8 hours. The chicken should be cooked through and falling off the bones when done.

Instructions Slow Cooker Whole Chicken Soup

Tips for Perfect Soup

  • Choosing Your Chicken: Opt for a high-quality whole chicken as it will significantly impact the flavor of your soup.
  • Adjusting Cooking Time: Depending on your slow cooker model, cooking times may vary slightly. Ensure that your chicken is thoroughly cooked by checking that it’s falling off the bone easily.
  • Vegetable Variations: Feel free to add other paleo-friendly vegetables like zucchini or kale for added nutrition.

This method allows you to prepare a healthy meal with minimal effort, making it perfect for busy days or when you want a comforting dish without spending hours in the kitchen.

Tips for Perfect Soup

Finishing Touches and Serving Suggestions

With the slow cooker having done most of the work, it’s time to bring our Paleo Slow Cooker Whole Chicken Soup to its delicious conclusion. The final steps will ensure your soup is perfectly seasoned and ready to enjoy.

1. Shred the Chicken

Once the chicken is fully cooked and tender, carefully transfer it to a rimmed baking sheet. It’s okay if it falls apart into large pieces. Allow it to cool slightly until it’s comfortable to handle but still warm. Use your hands to shred the meat into bite-sized pieces, discarding the skin, cartilage, and bones. This step is essential for ensuring every spoonful of soup is packed with tender chicken.

2. Return Chicken to Soup

Return the shredded chicken to the slow cooker and stir it into the vegetable broth mixture. Add 2 tablespoons of coarsely chopped fresh Italian parsley leaves for a burst of freshness and color.

3. Optional Additions

If you’re including cooked rice or noodles, now is the time to add 2 cups of your choice into the soup. Stir well to combine and allow them to heat through in the slow cooker for a few minutes.

4. Adjust Seasoning

Taste your soup and adjust the seasoning as needed with additional salt and freshly ground black pepper. This ensures that all flavors are balanced and enhanced.

Serving Suggestions

This Paleo Slow Cooker Whole Chicken Soup is a versatile dish that can be served in various ways:

  • Garnish: Top each bowl with extra parsley or a squeeze of fresh lemon juice for added brightness.
  • Accompaniments: Pair with a side salad or paleo-friendly bread for a complete meal.
  • Storage: Store leftovers in an airtight container in the refrigerator for up to 4 days or freeze for up to 2 months for easy future meals.
Serving Suggestions Chicken Soup

Frequently Asked Questions

Can I use chicken breasts instead of a whole chicken?

Yes, you can substitute chicken breasts; however, using a whole chicken provides richer flavor and nutrients due to the bones and skin.

Is this soup freezer-friendly?

Absolutely! This soup freezes well. Just ensure it’s fully cooled before transferring it to freezer-safe containers.

What other vegetables can I add?

Feel free to experiment with vegetables like zucchini, spinach, or sweet potatoes, keeping in mind their cooking times may vary.

These finishing touches ensure your soup is not only delicious but also beautifully presented, making it perfect for both family dinners and entertaining guests.

As we wrap up our exploration of this delightful Paleo Slow Cooker Whole Chicken Soup, it’s important to highlight the nutritional benefits that make this dish not only comforting but also nourishing. This soup is a powerhouse of nutrients, making it an excellent choice for anyone looking to maintain a healthy lifestyle.

Nutritional Benefits

1. Protein-Rich: The whole chicken provides a significant amount of protein, essential for muscle repair and growth. Protein also helps keep you full longer, making this soup a satisfying meal option.

2. Immune-Boosting Ingredients: Ingredients like carrots, celery, and parsley are rich in vitamins and antioxidants. Carrots are high in beta-carotene, which the body converts into vitamin A, crucial for maintaining good vision and immune function.

3. Hydration and Electrolytes: The broth from the slow-cooked chicken is not only flavorful but also hydrating. It contains electrolytes like sodium and potassium, which are vital for maintaining fluid balance in the body.

4. Low in Calories: This soup is relatively low in calories, especially if you skip the optional rice or noodles, making it a great option for those watching their calorie intake.

5. Paleo-Friendly: As a paleo recipe, this soup avoids processed ingredients and focuses on whole foods, aligning with clean eating principles that promote overall health and well-being.

Conclusion

In conclusion, the Paleo Slow Cooker Whole Chicken Soup is more than just a meal; it’s a celebration of flavors and health benefits wrapped into one comforting bowl. Whether you’re looking for a hearty dish to warm you up on a cold day or seeking a nutritious meal to support your dietary goals, this soup is an excellent choice.

By following the simple steps outlined in this article, you can easily prepare this dish at home with minimal effort. Its versatility allows you to customize it according to your preferences or dietary needs, ensuring it becomes a staple in your culinary repertoire.

Remember, the key to a great soup lies in using fresh, quality ingredients and allowing enough time for flavors to meld together in the slow cooker. So next time you’re craving something wholesome and delicious, give this Paleo Slow Cooker Whole Chicken Soup a try—you won’t be disappointed!

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